S and I had attended a cooking class in Barcelona, so last night I tried to put my newly acquired skills to use. On the menu was gazpacho, chorizo tortilla, seafood paella and a light salad with avocado and juicy vine tomatoes.
S and I had attended a cooking class in Barcelona, so last night I tried to put my newly acquired skills to use. On the menu was gazpacho, chorizo tortilla, seafood paella and a light salad with avocado and juicy vine tomatoes.
