Saturday, 25 September 2010

Tomatoes with garlic breadcrumbs

Simple tasty addition to any main course dinner

Ingredients:

- 1 cup breadcrumbs
- 1 large sprig of parsley
- half cup olive oil
- 5 cloves garlic
- 4 medium size tomatoes, halved
- one tea spoon sea salt

Pulse all ingredients together until it is a light mixture, then scoop a large spoonful onto the tomatoes.  Grill for 20 mins or until tops of breadcrumbs are browned.

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