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| Steamed lotus leaf rice |
"Is this where the locals eat?" asked our Japanese friend, Maki, who was in Hong Kong for a short holiday.
It sure is. Tung Po Restaurant is located on top of a rather wet wet market in North Point where the locals come to gather for good seafood around fraying wooden round tables. The woks are hot, wok hei even better and we just love having the beer out of the bowls old school style.
Must try: blue swimmer crab (fa hai) steamed with egg or Chinese wine & garlic, lotus wrapped rice
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| It's a no frills kinda decor |
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| Fabulous flower crabs |
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| Don't go to the wrong shop ... though its kinda hard to miss |
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| Fresh seafood on display |
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| The friendly chef |
Tel: 2880-9399 (Reservations necessary)
Price: Around 200 HKD per head, depending on what seafood you order.
Address: Java Road Cooked Food Centre (located in the middle of the 2nd floor)
2/F, 99 Java Road, North Point
Hong Kong
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